Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.

Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives. - New Delhi ; WHO; 2014. - x, 124 pages : illustrations ; 25 cm. - WHO technical report series, 990 990 0512-3054 ; .

"The Joint FAO/WHO Expert Committee on Food Additives (JECFA) met in Geneva from 17 to 26 June 2014"--page 1.

Includes bibliographical references (pages 101-102)

9789241209908 9241209909


Public Health
Food Additives.
Flavoring Agents.
Risk Assessment.

WA712 / W35

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