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Trace elements in human nutrition and health/ World Health Organization

Contributor(s): Material type: TextPublication details: Geneva : World Health Organization, 1996.Description: xviii, 343 p. : ill. (some col.) ; 26 cmISBN:
  • 9241561734
Subject(s): NLM classification:
  • QU145
Contents:
Introduction -- Trace-element requirements and safe ranges of population mean intakes -- Trace-element bioavailability and interactions --Iodine -- Zinc -- Selenium -- Copper -- Molybdenum -- Chromium -- Manganese -- Silicon -- Nickel -- Boron -- Vanadium -- Fluoride -- Lead, cadmium and mercury -- Arsenic -- Aluminum -- Lithium -- Tin -- Analytical methodology -- Assessment of dietary intakes of trace elements -- Detection and anticipation of the risks of development of trace-element disorders -- Conclusions and recommendations.
Item type: Books
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books PGIM-Academic Centre Main Library Main Shelving Area Biochemistry QU145 W35 (Browse shelf(Opens below)) 012449 Available 012449

"Prepared in collaboration with the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency"--Cover.

Includes bibliographical references and index.

Introduction -- Trace-element requirements and safe ranges of population mean intakes -- Trace-element bioavailability and interactions --Iodine -- Zinc -- Selenium -- Copper -- Molybdenum -- Chromium -- Manganese -- Silicon -- Nickel -- Boron -- Vanadium -- Fluoride -- Lead, cadmium and mercury -- Arsenic -- Aluminum -- Lithium -- Tin -- Analytical methodology -- Assessment of dietary intakes of trace elements -- Detection and anticipation of the risks of development of trace-element disorders -- Conclusions and recommendations.

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