| 000 | 00649nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | LK-CoPGIM | ||
| 008 | 251124b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9241542217 | ||
| 040 |
_aPGIML _beng |
||
| 041 | _aeng | ||
| 060 |
_aQU145 _bW35 |
||
| 100 |
_aBeghin, I. _95884 |
||
| 245 |
_aA guide to nutitional assessment / _cIvan Beghin, Miriam Cap & Bruno Dujardin |
||
| 260 |
_aGeneva: _bWorld Health Organization, _c1988. |
||
| 300 |
_a80p. _c24 cm. |
||
| 650 | 0 |
_aBiochemistry, Cell Biology and Genetics _93071 |
|
| 650 | 0 | _aNutrition | |
| 700 |
_aCap, M. _95885 |
||
| 700 |
_aDujardin, B. _95886 |
||
| 942 |
_2nlm _cBK |
||
| 999 |
_c5618 _d5618 |
||